Saturday, January 16, 2016

Biggest Headcases in Wrestling History

By NoelGRSr



Image: MandyJC72

Psycho Sid


Arkansas-born Sid Eudy’s reign as Psycho Sid in the 1990s really cemented his legacy as a headcase. In a stellar career, the menacing, six-foot-nine power-bombing nutjob claimed WWE, WCW and U.S. belts and could really get inside a rival’s mind.

Image: Mshake3

Boogeyman


A worm-swallowing degenerate from the “Bottomless Pit,” the Boogeyman freaked out almost everyone following his 2005 WWE debut. The frightening fighter was known for shocking and twisted things, including chewing a mole off the unfortunate Jillian Hall’s face.


Image: via lazonadelucha.wordpress.com


Bruiser Brody


In the ring in the 1980s the late, great Bruiser Brody was erratic, violent and more than a little crazy. Brody was a worldwide star, but sadly in 1988 he was killed in a locker room stabbing.


Image: via reddit

The Bushwackers


As The Bushwackers, Kiwis Luke and Butch had no teeth, plenty of ink and a penchant for licking fans. They invaded WWE from 1988 to 1996 and were welcomed into the WWE Hall of Fame in 2015.


Image: Tabercil

“Hacksaw” Jim Duggan


The fearsome “Hacksaw” Jim Duggan was most popular during his late 1980s WWE stint, with the 2 x 4-wielding American patriot delighting fans with his famous clothesline and oversized personality. Hacksaw also competed in WCW and successfully KOed cancer. Legend.


Image: Twitter/WrestlingNews.Co

Kamala


The face-painted six-and-a-half-foot-tall, 350-pound tribal giant that was Kamala – a guy actually from Mississippi – bellowed and grunted at his opponents before unleashing hell on them. Given Kamala’s size, his signature flying splash was definitely something to avoid.


Image: via galleryhip

George “The Animal” Steele


Scary and hairy, George “The Animal” Steele had a moldy-looking tongue and enjoyed eating corner pads in the ring. The volatile wrestler began his WWE career in 1967 and was welcomed into WWE’s 1995 Hall of Fame.


Image: Megan Elice Meadows

Kane


In 1997 the seven-foot monster that is Kane hit WWE looking like a masked killer from a Wes Craven movie. And while his disguise may have since come off, the Devil’s Favorite Demon has still chokeslammed his way to eight championships.


Image: Mshake3

“Stone Cold” Steve Austin


King of the Attitude Era, drinking, cursing, blue-collar headcase “Stone Cold” Steve Austin fought full-time in WWE from 1996 to 2004. Austin developed his famously leather-clad, no-holds-barred image and ascended to multi-championship greatness.


Image: Mike Kalasnik

Sabu


Since 1991 “Saudi” crazyman Sabu – actually from Michigan – has brought incredible aerial athleticism to the world of wrestling. He’s won tag team ECW titles, and his groundbreaking moves prompted the creation of Tables, Ladders and Chair matches.


Image: via fanfiction.wikia.com

Chyna


Chyna was the most fearsomely unique WWE Diva and the sole female grappler to have claimed the WWE Intercontinental Championship. The history-making member of D-Generation X competed from 1997 to 2001; however, her career then descended into porn and reality TV.


Image: daysofthundr46

Abyss


The imposing six-foot-ten Abyss remains a highly aggressive “Monster” for the TNA franchise, occasionally finishing off opponents with a black hole slam. The Abyss first appeared in 2002, though the man behind the mask – Chris Parks – has wrestled since 1995.


Image: Scott Barbour/ALLSPORT

Scott Steiner


Renowned for his liveliness and colossal personality, Scott Steiner was the top tag team talent in the ’90s, winning both the WCW and WWE championships. He fought solo, too, as the unforgettable – and ingeniously named – Big Poppa Pump.

Image: Matt Turner/ALLSPORT

The Road Warriors/The Legion of Doom


They were The Road Warriors in the 1980s and The Legion of Doom from 1990, but either way this tag team was wildly successful – and bona fide crazy. Indeed, Hawk and Animal looked like a biker gang from hell.


Image: Gaye Gerard/Getty Images


Edge


Toronto-born 2012 Hall of Famer Edge was the poster boy of WWE success from 1997 to 2011 – when injury curtailed his career. The Master Manipulator had a knack for maddening his rivals and going beyond the pale to win.


Image: Endlessdan


The Nasty Boys


For a decade and a half, The Nasty Boys sure lived up to their frightening moniker. Loudmouthed punks Brian Knobbs and Jerry Sags took plenty of rivals on an unwanted trip to Nastyville, but their craziest feature were those mullet-hawks.


Image: Mike Kalasnik


Mick Foley


Mick Foley performed in WWE between 1996 and 2000 as frazzled hippie Dude Love, nutty outlaw Cactus Jack and crazed mentalist Mankind. He’s remembered for his sock puppet companion, Mr. Socko, and one truly spectacular – and wince-inducing – fall.


Image: via Tony

Jake “The Snake” Roberts

Jake “The Snake” Roberts brought his vicious finishing move, the DDT, and his trademark serpent into the WWE ring back in 1986. The big-mouthed snake handler was a cult hero, and he was welcomed into WWE’s Hall of Fame in 2014.


Image: Steve Haag/Gallo Images/Getty Images

Randy “The Viper” Orton


Randy Orton – son of wrestling royalty “Cowboy” Bob Orton – has claimed all manner of belts since his 2001 WWE debut. His devastating RKO has seen off many a foe, while his “Intermittent Explosive Disorder” makes him a volatile competitor.


Image: Tabercil

Al Snow


Al Snow took weirdness to a new level during his 20-year wrestling career. In a 1999 performance in WWE Heat, for instance, Snow played poker with a stuffed moose before wrestling the mannequin head he always brought into the ring.


Image: Bill Olive/Getty Images

10. “Rowdy” Roddy Piper

In the ’80s Scottish barbarian Roddy Piper became a sensation after successful stints in the NWA and WWE. His pantomime villain status was assured through dirty grappling and dirty talking, the latter displayed most notably in the “Piper’s Pit” interview segment.


Image: via YouTube/Seven Ceez


Ultimate Warrior


Despite debuting in the late ’80s, the Ultimate Warrior is fondly remembered for his incredible makeup and intimidating full-throttle run into the ring. Sadly, the Warrior died in 2014, barely 72 hours after entering the WWE Hall of Fame.


Image: Miguel Discart

Goldust


The imposing six-foot-six “sick freak” that is Goldust began his time in WWE in 1995 and has done his level best to scare the hell out of opponents with his boundary-pushing style. The five-time champion is even known as “The Bizarre One.”


Image: Mshake3

X-Pac


Sean Waltman’s X-Pac was the most well known of his several guises in wrestling. From 1998 to 2002, the brazen and vulgar grappler was entertaining – and nutty – on the mic and in the ring as part of D-Generation X.


Image: via Tony

“Ravishing” Rick Rude


Though his vain, persistent self-love made him an obvious target, “Ravishing” Rick Rude was a tough nut whose Rude Awakening special broke many an opponent’s pain threshold. The “real sexy man” conquered WWE in the late ’80s.


Image: David Seto

Jeff Hardy


“The Charismatic Enigma” Jeff Hardy battled to numerous titles during an 11-year career with WWE from 1998. Hardy’s wild and vertigo-inducing aerial ability and luminous war paint earned him one of the most devoted followings around.


Image: via fanpop

The Great Muta


Japanese grappler Keiji Mutoh was a star as The Great Muta on the Asian wrestling circuit in the early 1990s. Muta’s fearlessness was immortalized in a 1992 match against Hiroshi Hase, which was infamous in its excessive bloodiness.


Image: Ethan Miller/Getty Images


Shawn Michaels


Shawn Michaels – the “Heartbreak Kid” – was a provocative and brutal competitor during his ’80s and ’90s WWE heyday. His crackpot credentials include having randomly destroyed a window with his partner’s skull in 1997. Michaels entered the Hall of Fame in 2011.


Image: Robert Bejil

Gangrel


Through his blood drinking and scary facial histrionics, the vampirish Gangrel gave nightmares to a generation of WWE fans. The terrifying warrior and member of The Brood provided some ghastly thrills during the celebrated Attitude era.


Image: Darren

Jeff Jarrett


Nutty Nashvillian Jeff Jarrett lit up WWE – and his own dazzling costume – in the early ’90s through his cockily combative persona and proclivity for smashing his six-string guitar over opponents’ heads. Ain’t he great?

Why Bacon Is Up With Cigarettes When It Comes to Causing Cancer

By NoelGRSr

A recent report by the World Health Organization (WHO) placed processed meats, especially bacon, alongside cigarettes as a leading cause of cancer. Eating two bacon slices a day, it concluded, makes developing bowel cancer 18 percent more likely – enough for it to be ranked as a group 1 carcinogen. With some experts criticizing the findings, however, do bacon lovers have real reason to worry?




Image: Kjetil Ree/Flickr


Image: leigh wolf/Flickr


While the WHO’s findings generally concerned processed meats – namely ham and sausages, as well as bacon – it also concluded that red meats are “probably carcinogenic.” It did say, however, that evidence of a link between them and cancer is limited.


Image: stock.tookapic.com/Pexels


What the WHO did conclusively reveal, however, is that processed meats are as dangerous as smoking, drinking alcohol and asbestos when it comes to cancer-causing potential. They all sit alongside each other in group 1, with red meat having been placed in group 2A.


Image: jeffreyw/Flickr


What exactly constitutes a processed meat? Well, any meat product that’s been cured, salted, smoked or fermented – which means beef jerky, corned beef and hot dogs all count. Such methods either add to the product’s taste or allow it to keep for longer.


Image: Erik Junberger/Flickr


For something to be placed into group 1, the WHO needs to have discovered “sufficient evidence” of its cancer-causing properties. This had already been the case with asbestos, tobacco smoke and alcohol – but the things placed into group 1 don’t necessarily pose the same degree of risk.


Image: Michael Saechang/Flickr


Take mortality figures from the Global Burden of Disease Project, for example. It estimates that approximately 34,000 people around the world die from cancers linked to processed meat every year.


Image: Maëlick/Flickr


This is far smaller than the number of people killed by alcohol-related cancers. At the last count the number of annual fatalities totaled approximately 600,000.


Image: Kari Söderholm/Flickr


Cancers linked to smoking tobacco are deadlier still. Staggeringly, around one million smokers lose their lives to the disease every year.


Image: Tamaki Sono/Flickr


But while drinking and smoking are gradually falling out of favor, meat consumption is on the increase among people on low and middle incomes. This is according to the WHO, which has suggested that processed meat could therefore become a public health concern.


Image: U.S. Army RDECOM/Flickr


Its conclusions were based on over 800 human-centric cancer studies, approximately half of which presented findings on processed meat. A further 700 looked at evidence surrounding red meat.


Image: jeffreyw/Flickr


The WHO did stress, however, that meat has certain nutritional benefits – something that cancer charities have generally concurred with. Cancer Research UK, for example, has said the findings are a reason to reduce the amount of processed meat we eat rather than give it up altogether.


Image: cyclonebill/Flickr


Some scientists, however, have been critical of the WHO’s findings. Dr. Ian Johnson, of the U.K.-based Institute of Food Research, said that while there is a concrete link between processed meat and bowel cancer, the effect, he believes, “is relatively small.”


Image: Steven Depolo/Flickr


“It is certainly very inappropriate to suggest that any adverse effect of bacon and sausages on the risk of bowel cancer is comparable to the dangers of tobacco smoke,” he commented. “[Smoke] is loaded with known chemical carcinogens and increases the risk of lung cancer in cigarette smokers by around 20 fold.”


Image: Larry & Teddy Page/Flickr


Food nutrition scientist Dr. Gunter Kuhnle, of the University of Reading, expressed concern over how the findings have been reported. “The WHO’s decision means that there is sufficient evidence that processed meat consumption causes cancer,” he explained. “It does not mean, as purported by many stories in the media, that eating bacon is as bad as smoking.”


Image: Didriks/Flickr


He added that, while smoking three daily cigarettes increases the chances of developing lung cancer by 600 percent, eating 50 grams of processed meat raises the chances of colorectal cancer by just 20 percent. The difference, then, is pretty big.


Image: Austin Keys/Flickr


So what exactly is it about bacon that increases the risk of cancer? Well, the danger doesn’t lie with the meat; rather, the curing salt used to preserve it. The nitrate it contains can encourage the development of nitrosamines – which, weirdly, are normally found in balloons – in the tracts of the intestines.


Image: Blausen Medical Communications, Inc.


“Many nitrosamines are carcinogenic compounds,” Dr. Kuhnle explained, “as they can react with DNA and eventually cause tumors to form. Moreover, nitrosamines induce a specific mutation pattern which is found in many colorectal tumors.”


Image: Kai Hendry/Flickr


What now, then, for bacon eaters? Well, the old adage about “everything in moderation” certainly rings true – with moderation, in this case, being no more than two slices per day.


Image: U.S. Army RDECOM


Things may get easier if the bacon industry acts on the WHO’s findings, either by looking into new products or updating its dietary advice. According to Dr. Kuhnle, though, the industry should brace itself for a “short-term impact” on sales.


Image: cyclonebill


The message for meat eaters, then, is simple. Limit the amount of processed meats you consume and your risk of developing bowel cancer won’t increase. Oh, and don’t panic over that one bacon sandwich you had this morning.


Thank you for reading I hope you will learn something, any additional information please send it here, kindly Like and Share our Facebook Page. Shukran